Description
Our Desi Chickens are raised with 100% organic feed that include grain seeds and grass, so you can expect to get very powerful Organic Chicken Meat. Our Pasture raised chickens are a healthy choice for your diet, start eating organic and avoid unhealthy farm chickens.
Why Organic Chicken Meat ?
Chicken meat that you will find in the market which is broiler farm chicken is fed with a feed that include growth hormones. So, broiler chicken is ready to butcher in 40 days when in fact it is a chick!! if you visit a broiler farm, you will see broiler chicken can’t stand due to it’s weight!
On the other hand, Organic pasture raised chickens are healthy, active and mature adults at the time of butchering. Thy are not fed with harmful chemical feed and you will notice a huge difference in nutrition when you eat organic chicken meat.
How Organic Meat Tastes as Compared to Broiler Chicken Meat?
Pasture raised chickens are free to roam around, so their meat is tough and rough as they are muscular. Whereas, broiler chicken meat is tender as they don’t exercise, mostly they don’t even move.
Note : Whatever you eat will reflect on your health!! eating antibiotics fed chicken is same as eating antibiotics yourself!
Advantages of Organic Chicken Meat
- Tastes better than broiler
- Free from growth hormones
- Free from Chemicals
- Free from antibiotics
Disadvantages of Organic Chicken Meat
- Less tender ( hard and muscular )
- Expensive
- Takes more time to cook
Advantages of Broiler Chicken Meat
- Tender and easy to cook
- Easily available
- Cheaper
Disadvantages of Broiler Chicken Meat
- Life Cycle of 30 days using growth hormones
- Cause drug resistant bacteria
- Eating 1 broiler = 1 injection of antibiotics
- High Chances of Obesity
- Chances of High Blood Pressure & Heart problems
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